El Pla Restaurant

A restored 1710 Catalan farmhouse, which houses the chef Frank Scheidegger’s nearby cuisine, which combines the typical cuisine of our land and the Swiss: grilled meats and calçots, cheese fondue directly imported from Switzerland, cod and various salads complete an offer that is diversified according to the chosen menu.

We have a large garden, with live music on summer nights, and with blankets to accompany the winter meals…

Private parking to our guests

10 minutes from La Roca village.


Plaça Valldoriolf, Catalunya, 08430, Espanya.

Contact information



http://plarestaurant.blogspot.com http://www.elplarestaurant.es