(2 adults and 2 children up to 12 years old)
Spend a morning in an ecofarm. Discover with the Salgot family how pigs live and are bread in a singular space.
Afterwards, move to the incomparable region of la Calma where you will enjoy from a lunch based on ecological products in a restaurant which has recently distinguish with the Slow Food award.
· Guided visit to Ecogranja Salgot in Aiguafreda.It includes a degustation about ecological cold meat and wine.
· Lunch in Bellver restaurant, in Tagamanent
+ Information: HERE
This pack can only be done on Saturdays.
Information about the ecological farm:
- The visit starts at 10h30 and its lenght is about one hour and a half.
- Dates: 2 days per month. Look at the website ecosalgot.net
Price: Adults: 38€/person; Children:from 5 to 28€/person